- 2 pounds ground turkey, thawed (or used extra lean ground beef)
- 1 egg
- 1 onion, finely chopped
- 1 cup milk
- 11/4 cup dried bread crumbs
- 1 tbsp garlic powder
- salt and pepper to taste
- Sauce
- 3 tablespoons brown sugar
- 3 tablespoons prepared mustard
- 1/3 cup ketchup
1. Preheat oven to 350. In a large bowl combine the turkey burger, egg, onion, milk, bread crumbs, and salt and pepper (I use my clean hands to combine).
2. Using hands form into a loaf and place in a lightly greased 9X13 in baking dish. Sprinkle top with another dash of salt and pepper.
3. In a separate bowl combine brown sugar, mustard and ketchup. Pour over the top of the meatloaf, spreading evenly. Sprinkle a little bit of brown sugar over the top of sauce.
4. Cover with foil and bake for about one hour or until cooked through.
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